Description:
The SNX-6213CD Cutting Board is a professional-grade kitchen essential, ideal for maintaining hygiene and organization in food preparation. With a size of 12 inches x 18 inches and a 0.5-inch thickness, this yellow cutting board is commonly designated for raw poultry, helping reduce cross-contamination in HACCP-compliant kitchens.
Key Features:
Spacious Surface: 12"x18" area offers ample room for chopping, slicing, and cutting.
Heavy-Duty Thickness: 0.5" thick for stability and resistance to warping or slipping.
Color-Coded for Safety: Yellow color is specifically used for raw chicken or poultry prep.
Durable Material: Made from high-density, food-grade polyethylene for long-lasting use.
Hygienic and Non-Porous: Resists deep cuts, odors, and bacterial growth.
Dishwasher Safe: Easy to sanitize and clean thoroughly.
Safe Handling: Textured surface helps reduce slippage during use.
Benefits:
Food Safety: Supports color-coded kitchen systems to prevent cross-contamination.
Long-Term Use: Withstands heavy kitchen operations without degrading.
Knife Friendly: Will not dull or damage knife blades.
Multi-Use Setting: Suitable for restaurants, catering services, and home kitchens.
Application:
Specifically intended for the preparation of raw poultry in commercial or home cooking environments where hygiene is a top priority.
