Description:
The SNX-6213CC Cutting Board is a durable, professional-grade food prep board designed for both commercial and home kitchens. With dimensions of 12 inches x 18 inches and a thickness of 0.5 inch, this brown cutting board offers a sturdy, spacious surface ideal for daily use. The brown color is typically designated for use with cooked meats in HACCP-compliant, color-coded kitchen systems to reduce the risk of cross-contamination.
Key Features:
Generous Size: 12"x18" surface area provides ample space for slicing, dicing, and carving.
Sturdy Thickness: 0.5-inch thick for added stability and resistance to bending or warping.
Color-Coded Safety: Brown color is commonly used for cooked meat preparation.
Material: Made of high-density, food-safe polyethylene for long-lasting durability.
Hygienic Design: Non-porous surface resists deep cuts, stains, and odors.
Dishwasher Safe: Easy to sanitize and clean, ensuring consistent hygiene.
Non-Slip Surface: Enhances user safety during food prep tasks.
Benefits:
Food Safety Compliance: Perfect for use in HACCP systems and kitchens following strict hygiene protocols.
Durability: Resistant to heavy-duty use, won't dull knife blades, and retains shape over time.
Easy to Maintain: Dishwasher-safe and easy to clean manually.
Versatile Use: Excellent for use in restaurants, cafeterias, and home kitchens.
Application:
Designed specifically for the preparation of cooked meats, helping maintain food safety through effective color-coding.
Ideal for busy foodservice operations, catering businesses, and health-conscious home chefs.
